You know what sounds awesome after a long day of work? Having a beer or cocktail outside, watching people walk by, and snacking on something that just kicks ass.
I’d like to give a suggestion if you’re looking to scratch that same itch.
You’ve got to check out The Local Chicago who recently opened their patio in the Streeterville/Gold Coast area and now has alfresco dining until midnight.
We recently had the chance to hang out with Chef Travis Strickland and get a behind-the-scenes demonstration of him making The Local Chicago’s Blue Cheese Fondue Chips (check out our video).
My reaction after seeing the finished product – “Damn, this looks good.”
My reaction after having a bite – “Damn, this tastes good.” Continue reading
I can’t figure out why I haven’t heard of any lunch specials in years? When I lived in St. Louis for college, I remember a ton of places having awesomely discounted food that would compete with McDonald’s on price, but with a much better product.
Is it because I’m out of college and have a little more disposable income, so I’m not looking? Is it the city that I live in that’s the problem – Chicago, are you holding out on me?
Honestly, if you have the answer let me know. Also, if you have heard of an awesome lunch special, please share the wealth.
I love beer.
One of the first local beers I ever had that was brewed in the Chicagoland area was Daisy Cutter by Half Acre Beer Company.
Half Acre was the first “craft brewery” I toured, which happened a number of years ago. The tour helped solidify my appreciation for small breweries and the work it takes to create artisanal products.
Since that tour, I’ve interacted with the people at Half Acre a fair amount. Not only do I enjoy their beer, but also I respect them as a small business.
I’m also fascinated by people’s stories. I was fortunate enough to sit down with Gabriel Magliaro, President and Owner of Half Acre Beer Company to discuss how he ended up founding and running one of Chicago’s favorite breweries. Continue reading